How it makes you feel : loved
Some time in the near future you might find yourself sitting at a five-star restaurant somewhere in a mega city trying to figure out where you've eaten a better meal. Suddenly, you break into a sheepish grin when you remember your evening at the Abisko Mountain Lodge. Your dish here spoke directly and unabashedly to your heart with fresh ingredients sourced from the wilderness you had just enjoyed for the entire day. The feeling of love was mutual.
Northern Lights Season is here!
Welcome here!
Don't forget to pre-book your activities. It is a popular season right now. Contact us and we will send you the pricelist.
Menu Abisko resides in the borderland between Norway and Sweden. The Lofoten Islands' salty delicacies – fresh cod, dried and salted cod and king crab – compete for your attention with elk, grouse, and mushrooms and berries from our local mountains.
Genuine bar room tales told exclusively by "world champions". A lack of things to talk about is never a problem at the alpine hotel with a helipad just outside the front door. An hour into dinner, the day's heli-skiing adventures begin to take on new dimensions. Because, after all, wasn't today's run really just as incredible as the wine in the glass and the delicate salmon on your plate?
We love Slow Food
We are now an appointed Sapmi Slow Food Restaurant and officially part of the slow-food movement, something we have been working with since we started. Lots of thanks goes to our chef Fredrik who has been with us 4 years now and started everything for us. Lots of thanks also goes to our new chef Ilkka who is a dedicated slow-food chef and will help us to the next level! We are really looking forward to the future of our kitchen!
